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Olive

Olea Europaea

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Overview

Olea europaea, commonly called Olive tree, is revered for its evergreen foliage and gnarly trunk. Mature specimens reach up to 30-40 feet in height with a spread of 15-30 feet. Its silvery leaves and small, fragrant white flowers complement Mediterranean-style landscapes. Thriving in USDA zones 8-11, it prefers full sun and well-draining soil, tolerating drought once established. Olives are harvested in fall and can be processed or left for ornamental purposes.

Sun FullWater LowZones 9–10Type TreeClimate Mediterranean
Olive (Olea Europaea) — Olea europaea, commonly called Olive tree, is revered for its evergreen foliage and gnarly trunk; thriving in USDA zones, image 85

Culture

Sun
Full
Water
Low
USDA zones
9–10

Shape & size

Classification

Type
Tree
Family
Oleaceae
Climate
Mediterranean

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Photos (107)

Olive (Olea Europaea) — providing a striking color contrast against darker foliage or bright flowering plants; to thrive and produce fruit, image 77
Olive (Olea Europaea) — The small, fragrant, cream-white flowers that bloom in spring are subtle yet pleasantly aromatic; make it an exquisite and, image 78
Olive (Olea Europaea) — Its hardiness is rated from USDA zones 8 to 11
Olive (Olea Europaea) — adequate watering during its initial growth period ensures a strong
Olive (Olea Europaea) — tree with white blooms; to thrive and produce fruit
Olive (Olea Europaea) — which can reach hundreds of years; to thrive and produce fruit
Olive (Olea Europaea) — Its hardiness is rated from USDA zones 8 to 11; thriving in USDA zones 8-11, it prefers full sun and well-draining soil, tolerating
Olive (Olea Europaea) — commonly referred to as the European olive; make it an exquisite and enduring choice for any landscape project, image 69
Olive (Olea Europaea) — providing a striking color contrast against darker foliage or bright flowering plants; to thrive and produce fruit
Olive (Olea Europaea) — Mature specimens reach up to 30-40 feet in height with a spread of 15-30 feet
Olive (Olea Europaea) — Thriving in USDA zones 8-11, it prefers full sun and well-draining soil, tolerating drought once established, image 25
Olive (Olea Europaea) — which can reach hundreds of years; to thrive and produce fruit, image 80
Olive (Olea Europaea) — Generally growing with a height of 20 to 30 feet and a spread of 15 to 25 feet; to thrive and produce fruit, image 50
Olive (Olea Europaea) — Although renowned for its resilience to drought conditions once established
Olive (Olea Europaea) — Mature specimens reach up to 30-40 feet in height with a spread of 15-30 feet; to thrive and produce fruit, image 86
Olive (Olea Europaea) — Generally growing with a height of 20 to 30 feet and a spread of 15 to 25 feet
Olive (Olea Europaea) — Generally growing with a height of 20 to 30 feet and a spread of 15 to 25 feet; to thrive and produce fruit, image 71
Olive (Olea Europaea) — airy canopy can create a perfect focal point or a picturesque screen in the garden; make it an exquisite and enduring, image 72
Olive (Olea Europaea) — tree for full; make it an exquisite and enduring choice for any landscape project, image 84
Olive (Olea Europaea) — Although renowned for its resilience to drought conditions once established; make it an exquisite and enduring choice for, image 54
Olive (Olea Europaea) — make it an exquisite and enduring choice for any landscape project, image 81
Olive (Olea Europaea) — Its silvery leaves and small, fragrant white flowers complement Mediterranean-style landscapes; make it an exquisite and, image 87
Olive (Olea Europaea) — is an iconic and versatile evergreen that can bring a Mediterranean essence to any landscape design; thriving in USDA zones 8-11, it
Olive (Olea Europaea) — Thriving in USDA zones 8-11, it prefers full sun and well-draining soil, tolerating drought once established
Photographs by 10 contributors

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