Bell Peppers
Capsicum Annuum 'Bell"
Overview
Capsicum annuum 'Bell', commonly known as Bell Pepper, is a versatile and colorful perennial in USDA zones 9-11, treated as an annual in cooler climates. This cultivar reaches up to 2 feet in height and 18 inches in width, thriving in full sun and well-drained loam. Its crisp, blocky fruits, varying from green to yellow, orange, or red, are both ornamental and edible, ripening 60-90 days after transplanting.
Sun Full, HalfWater HighZones 3–10Climate Subtropical
Culture
- Sun
- Full, Half
- Water
- High
- USDA zones
- 3–10
Shape & size
Classification
- Family
- Solanaceae
- Climate
- Subtropical
See full data, regional cultivation notes, full-resolution photos, and design tools. Build a client presentation around this plant.
Start your 14-day trialPhotos (5)










